FOR AUTHORS
Search
Search Results
Found 130 items.
-
Preliminary study on Norovirus, hepatitis A virus, Escherichia coli and their potential seasonality in shellfish from different growing and harvesting areas in Sardinia region
2077PDF - FULL TEXT IN ENG: 1009HTML: 278 -
-
Infrared drying as a potential alternative to convective drying for biltong production
1729PDF: 764HTML: 350 -
Analysis of process factors of dry fermented salami to control Listeria monocytogenes
1790PDF: 909HTML: 177 -
Pulsed-field profile diversities of Salmonella Enteritidis, S. Infantis, and S. Corvallis in Japan
1381PDF: 524APPENDIX: 251HTML: 501 -
Utility of acute phase proteins as biomarkers of transport stress in ewes and beef cattle
1906PDF: 1332HTML: 170 -
-
Seasonal variations of Escherichia coli contamination in clams (Chamelea gallina) harvested in the Adriatic Sea (San Benedetto del Tronto district, Italy)
857PDF - FULL TEXT IN ENG: 487HTML: 129 -
Assessing global good agricultural practices standard adoption: insights from fruit and vegetable farmers in Pakistan
1725PDF: 142SUPPLEMENTARY MATERIAL: 19HTML: 2 -
-
-
-
Microbiological contamination in three large-scale pig slaughterhouses in Northern Italy
1244PDF: 819HTML: 120 -
Retrospective study on the hygienic quality of fresh ricotta cheeses produced in Sicily, Italy
1783PDF: 566HTML: 101 -
-