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RETAILERS OFF OUT OF DATE FOOD: A PRELIMINARY SURVEY OF MEAT AND MEAT PRODUCTS
Published: 8 January 2011651PDF: 999 -
Field catering in the operational and training activities of the Carabinieri Corps
Published: 3 October 2023547PDF: 89HTML: 5 -
Re-determination of the primary shelf-life of food products: what are the guarantees for the consumer?
Published: 8 June 20231157PDF: 179HTML: 6
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