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Found 10 items.
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Production of farmstead lactose-free Pecorino di Osilo and ricotta cheeses from sheep’s milk
1771PDF: 1176HTML: 187 -
Qualitative characteristics of sheep’s and goat’s milk in Albania
579PDF: 131HTML: 162 -
Preliminary quality assessment of bovine colostrum
1390PDF: 1222 -
Amiata donkey milk chain: animal health evaluation and milk quality
2399PDF: 1182HTML: 480 -
CONDUCTIVITY OF DONKEY MILK
734PDF: 1687
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