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Found 500 items.
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Challenges of sanitary compliance related to trade in products of animal origin in Southern Africa
1501PDF: 1092HTML: 587 -
Risk assessment in the recovery of food for social solidarity purposes: preliminary data
1256PDF: 900HTML: 126 -
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The role of geographical indication in supporting food safety: a not taken for granted nexus
1741PDF: 846HTML: 454 -
Microbiological challenge testing for Listeria monocytogenes in ready-to-eat food: a practical approach
2843PDF - FULL TEXT IN ENG: 1895HTML: 409 -
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Food safety in food services in Lombardy: proposal for an inspection-scoring model
1033PDF: 508HTML: 91 -
Detection of Arcobacter spp. in food products collected from Sicilia region: A preliminary study
1306PDF: 740HTML: 143 -
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The effect of nano-silver packaging in increasing the shelf life of nuts: An in vitro model
1639PDF: 827HTML: 143 -
Cold chain and consumers’ practices: exploratory results of focus group interviews
1241PDF - FULL TEXT IN ENG: 695HTML: 203 -
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Food allergens: state of the art in Piedmont region in the period 2011-2012
1370PDF - FULL TEXT IN ENG: 682HTML: 223 -
Consumers’ perception and knowledge of food safety: results of questionnaires accessible on IZSalimenTO website
1946PDF: 991APPENDIX: 232HTML: 758 -
Food labelling: a brief analysis of European Regulation 1169/2011
2150PDF - FULL TEXT IN ENG: 1483HTML: 363 -
Analysis of foreign matter in foodstuffs using the light filth test: report 2012-2013
3486PDF: 1466HTML: 1744 -
Official controls according to Integrated Regional Plan in Campania Region 2011/2014
830PDF: 657HTML: 60 -
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A case study on DNA barcoding for pet food mislabeling in South Korea
1498PDF: 218SUPPLEMENTARY MATERIAL: 34HTML: 9 -
Staphylococcal food poisoning outbreaks occurred in Sicily (Italy) from 2009 to 2016
1438PDF: 79HTML: 7 -
Evaluation model of plate waste to monitor food consumption in two different catering settings
1732PDF - FULL TEXT IN ENG: 977HTML: 227 -
Analysis of process factors of dry fermented salami to control Listeria monocytogenes
1790PDF: 909HTML: 177