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Found 8 items.
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Mislabelling and species substitution in fishery products retailed in Sardinia (Italy), 2009-2014
Published: 4 December 20152680PDF: 976HTML: 553 -
Indicators of protein spoilage in fresh and defrosted crustaceans and cephalopods stored in domestic condition
Published: 26 February 20181541PDF: 880HTML: 204 -
Effect of a phenolic extract from olive vegetation water on fresh salmon steak quality during storage
Published: 14 November 20161200PDF: 816HTML: 295 -
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Implementation of a pilot checklist for control standardization on fishery goods consignments at the Livorno border control post
Published: 11 April 2024452PDF: 82SUPPLEMENTARY MATERIAL: 20HTML: 2 -
Vitamin B12 determination in milk, whey and different by-products of ricotta cheese production by ultra performance liquid chromatography coupled with tandem mass spectrometry
Published: 20 October 20171854PDF: 1150HTML: 82 -
Antimicrobial activity of olive mill wastewater extract against Pseudomonas fluorescens isolated from mozzarella cheese
Published: 11 May 20161728PDF: 825HTML: 552 -
Gossypol content of cotton free commercial feed for dairy cows
Published: 3 June 20151325PDF: 984HTML: 348
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