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Found 7 items.
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Occurrence of mislabelling in prepared fishery products in Southern Italy
Published: 30 September 20152041PDF: 1094HTML: 256 -
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DISTRIBUTION OF A NEW VARIANT GII.b/HILVERSUM OF NOROVIRUS IN RETAIL MYTILUS GALLOPROVINCIALIS
Published: 13 September 20091418PDF: 990 -
DETECTION OF Toxoplasma gondii CYSTS FROM WILD BOAR MUSCLES: DOES IT REPRESENT A RISK FOR READY TO EAT FOOD?
Published: 13 June 2010873PDF: 1510 -
Evaluation of hepatitis E virus RNA persistence in experimentally contaminated cured pork liver sausages
Published: 2 April 2024348PDF: 78HTML: 5 -
Occurrence and characterization of Arcobacter spp. from ready-to-eat vegetables produced in Southern Italy
Published: 25 March 2021980PDF: 462HTML: 3 -
Occurrence of antibiotic residues in Apulian honey: potential risk of environmental pollution by antibiotics
Published: 1 April 20201322PDF: 713HTML: 19
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