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Found 9 items.
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Salmonella enterica prevalence in finishing pigs at slaughter plants in Northern Italy
Published: 29 April 20141353PDF - FULL TEXT IN ENG: 658HTML: 125 -
Low prevalence of Salmonella enterica in cull dairy cattle at slaughter in Northern Italy
Published: 9 February 20171427PDF: 660HTML: 183 -
Salmonella Brandenburg in the pork chain in Italy: Genetic comparison with the human isolates
Published: 9 April 20181569PDF: 504HTML: 81 -
Influence of pigskin on Salmonella contamination of pig carcasses and cutting lines in an Italian slaughterhouse
Published: 11 May 20161411PDF: 792HTML: 246 -
Detection of Extended- Spectrum Beta-Lactamase producing Escherichia coli from mesenteric lymph nodes of wild boars (Sus scrofa)
Published: 8 February 20191038PDF: 515HTML: 12 -
Infection by Mycobacterium caprae in three cattle herds in Emilia-Romagna Region, Northern Italy
Published: 6 April 20201025PDF: 552HTML: 26 -
Geographical restriction of Hepatitis E virus circulation in wild boars (Sus scrofa) in Emilia-Romagna region, Northern Italy
Published: 6 April 20201146PDF: 664HTML: 38 -
Evolution of β-lactams, fluroquinolones and colistin resistance and genetic profiles in Salmonella isolates from pork in northern Italy
Published: 21 June 2022568PDF: 256HTML: 11 -
Carbapenemase-producing bacteria in food-producing animals, wildlife and environment: A challenge for human health
Published: 20 June 20192382PDF: 1587HTML: 45
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