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  Classification of bovine carcasses: New biometric remote sensing tools

  Laura Stinga, Giancarlo Bozzo, Gigliola Ficco, Alessandra Emilia Savarino, Roberta Barrasso, Paolo Negretti, Giovanna Bianconi, Giuseppina Tantillo

  16-10-2020

  Published: 16 October 2020

  643

  PDF: 424

  HTML: 17

• MICROBIOLOGICAL CHARACTERISTICS OF MILK FROM DONKEYS FARMED IN CAMPANIA REGION: PRELIMINARY RESULTS

  E. Sarno, N. Costanzo, R. Di Palo, A. Santoro

  63-66

  08-08-2012

  Published: 8 August 2012

  765

  PDF: 960