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  • Food allergens: state of the art in Piedmont region in the period 2011-2012

    Antonio Barbaro, Francesca Rubinetti, Annamaria Galleggiante Crisafulli, Maria Cristina Radaelli, Laura Chiavacci, Daniela Manila Bianchi, Daniela Adriano, Fabio Zuccon, Sandra Fragassi, Giuseppina Buonincontro, Walter Vencia, Lucia Decastelli
    06-06-2014
    Published: 6 June 2014
    1381
    PDF - FULL TEXT IN ENG: 696
    HTML: 223
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