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Characterisation of yeasts isolated from ‘Nduja of Spilinga
Published: 17 April 20141757PDF - FULL TEXT IN ENG: 832HTML: 360 -
Activity of R(+) limonene against Anisakis larvae
Published: 1 December 20151672PDF: 833HTML: 371 -
Preliminary investigation on the use of allyl isothiocyanate to increase the shelf-life of gilthead sea bream (Sparus aurata) fillets
Published: 17 September 20151295PDF: 729HTML: 210 -
Evaluation of the antibacterial activity of bergamot essential oils on different Listeria monocytogenes strains
Published: 1 December 20162519PDF: 687HTML: 428 -
Hygienic-sanitary evaluation of sushi and sashimi sold in Messina and Catania, Italy
Published: 10 June 20142805PDF - FULL TEXT IN ENG: 1344HTML: 250 -
Quality assessment of Zeus faber (Peter’s fish) ovaries regularly commercialized for human consumption
Published: 9 April 20181508PDF: 468HTML: 103 -
Microbiological evaluation of hot beverages dispensed by vending machines from the Army barracks of Brigata Meccanizzata Aosta located in Messina
Published: 18 April 20131449PDF: 1457 -
A new approach to predict the fish fillet shelf-life in presence of natural preservative agents
Published: 22 June 20171566PDF: 659HTML: 244 -
Inspective investigation on Atlantic pomfret (Brama raji)
Published: 13 February 20131660PDF: 1352 -
INSPECTIVE AND HYGIENIC-SANITARY EVALUATIONS ON Centrolophus niger
Published: 13 December 2009599PDF: 1285 -
CHARACTERISATION OF SKELETAL DEFORMITIES IN REARED Sparus aurata. INSPECTIVE CONSIDERATION
Published: 13 June 2010695PDF: 1283 -
HEAVY METALS IN THE HOST-PARASITE SYSTEM LEPIDOPUS CAUDATUS- ANISAKIS LARVAE
Published: 8 January 2011737PDF: 1260 -
Effect of gaseous ozone treatment on biofilm of dairy-isolated Pseudomonas spp. strains
Published: 29 June 2022683PDF: 284HTML: 10 -
HYGIENIC EVALUATIONS AND LISTERIA MONOCYTOGENES BEHAVIOUR IN THE PRODUCTION OF ‘NDUJA DI SPILINGA
Published: 8 January 2011721PDF: 1157 -
Development of a predictive model for the shelf-life of Atlantic mackerel (Scomber scombrus)
Published: 23 February 2022534PDF: 305HTML: 34 -
PLEROCERCOID GYMNORHYNCHUS (CESTODA: TRYPANORHYNCHA) IN LEPIDOPUS CAUDATUS: INTERFERENCE ON TMA-N AND TVB-N DETERMINATION
Published: 1 April 2011921PDF: 1083 -
Microplastics in vacuum packages of frozen and glazed icefish (Neosalanx spp.): A freshwater fish intended for human consumption
Published: 21 December 20211194PDF: 467HTML: 10 -
SPOILAGE BACTERIA AND QUALITY INDEX METHOD SCORE IN REARED GILTHEAD SEABREAM
Published: 19 December 20081387PDF: 1056 -
Characterization of the temperature fluctuation effect on shelf life of an octopus semi-preserved product
Published: 1 April 20201015PDF: 596HTML: 27 -
U.V.A.C. MONITORING OF HEAVY METALS IN CONTROLLED MILK AND ITS PRODUCTS IN TURIN DURING 2007
Published: 19 December 2008491PDF: 1923 -
Study on microbial communities in domestic kitchen sponges: Evidence of Cronobacter sakazakii and Extended Spectrum Beta Lactamase (ESBL) producing bacteria
Published: 11 February 20191596PDF: 739HTML: 130 -
Microsporidian heavy infection in a batch of salted and dried cod
Published: 3 May 2024345PDF: 57HTML: 2 -
BACTERIOLOGICAL INVESTIGATION ON Fasciola hepatica AND CATTLE BILIARY DUCTS
Published: 21 March 20091432PDF: 1048
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