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Found 114 items.
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Challenges of sanitary compliance related to trade in products of animal origin in Southern Africa
1501PDF: 1092HTML: 587 -
The effect of nano-silver packaging in increasing the shelf life of nuts: An in vitro model
1639PDF: 828HTML: 143 -
Occurrence of harmful algal species and shellfish toxicity in Sardinia (Italy)
1181PDF: 507HTML: 166 -
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Food safety in food services in Lombardy: proposal for an inspection-scoring model
1033PDF: 508HTML: 91 -
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Official controls according to Integrated Regional Plan in Campania Region 2011/2014
830PDF: 657HTML: 60 -
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Cold chain and consumers’ practices: exploratory results of focus group interviews
1241PDF - FULL TEXT IN ENG: 695HTML: 203 -
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Monitoring of bivalve mollusk harvesting areas: the relevance of Salmonella spp.
1419PDF: 62SUPPLEMENTARY MATERIAL: 17HTML: 1 -
Study on endocrine disruptors levels in raw milk from cow’s farms: Risk assessment
1179PDF: 542HTML: 32 -
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Analysis of foreign matter in foodstuffs using the light filth test: report 2012-2013
3489PDF: 1466HTML: 1744