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24th National Congress of the Italian Association of Veterinary Food Hygienists, Food safety: New frontiers | Bologna, 10-12 September 2014
Published: 10 September 20141686PDF: 5623 -
REGIONAL REGULATIONS REGARDING THE TRAINING IN THE FIELD OF FOODFARMING IN ITALY
Published: 21 June 2009712PDF: 981 -
Effect of production process and high-pressure processing on viability of Listeria innocua in traditional Italian dry-cured coppa
Published: 19 August 20201096PDF: 562HTML: 21