FOR AUTHORS
Original Articles
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Arcobacter spp. in bovine milk: An emerging pathogen with potential zoonotic risk
Published: 8 February 20191101PDF: 554HTML: 41 -
Detection of Extended- Spectrum Beta-Lactamase producing Escherichia coli from mesenteric lymph nodes of wild boars (Sus scrofa)
Published: 8 February 20191096PDF: 547HTML: 12 -
Molecular identification of Sarcocystis spp. in cattle: partial sequencing of Cytochrome C Oxidase subunit 1 (COI)
Published: 8 February 20191037PDF: 564HTML: 163 -
Experimental accelerated shelf life determination of a ready-to-eat processed food
Published: 11 February 20195184PDF: 2854HTML: 36 -
Study on microbial communities in domestic kitchen sponges: Evidence of Cronobacter sakazakii and Extended Spectrum Beta Lactamase (ESBL) producing bacteria
Published: 11 February 20191724PDF: 803HTML: 131 -
Microbiota analysis and microbiological hazard assessment in poultry carcasses from conventional and antibiotic free farms
Published: 11 February 20191122PDF: 464HTML: 27
Short Communications
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Detection of fish allergen by droplet digital PCR
Published: 11 February 20191071PDF: 594HTML: 41
Risk Assessment Terminology
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Food safety objectives, criteria, ranking and hierarchization
Published: 11 February 20191186PDF: 644HTML: 23
Letters to the Editor
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Re: Effect of Nigella sativa against cisplatin induced nephrotoxicity in rats
Published: 8 February 2019656PDF: 435HTML: 17