FOR AUTHORS
Original Articles
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Arcobacter spp. in bovine milk: An emerging pathogen with potential zoonotic risk
Published: 8 February 20191098PDF: 554HTML: 41 -
Detection of Extended- Spectrum Beta-Lactamase producing Escherichia coli from mesenteric lymph nodes of wild boars (Sus scrofa)
Published: 8 February 20191088PDF: 542HTML: 12 -
Molecular identification of Sarcocystis spp. in cattle: partial sequencing of Cytochrome C Oxidase subunit 1 (COI)
Published: 8 February 20191035PDF: 562HTML: 160 -
Experimental accelerated shelf life determination of a ready-to-eat processed food
Published: 11 February 20195088PDF: 2820HTML: 35 -
Study on microbial communities in domestic kitchen sponges: Evidence of Cronobacter sakazakii and Extended Spectrum Beta Lactamase (ESBL) producing bacteria
Published: 11 February 20191698PDF: 791HTML: 131 -
Microbiota analysis and microbiological hazard assessment in poultry carcasses from conventional and antibiotic free farms
Published: 11 February 20191098PDF: 445HTML: 27
Short Communications
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Detection of fish allergen by droplet digital PCR
Published: 11 February 20191064PDF: 589HTML: 40
Risk Assessment Terminology
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Food safety objectives, criteria, ranking and hierarchization
Published: 11 February 20191181PDF: 643HTML: 23
Letters to the Editor
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Re: Effect of Nigella sativa against cisplatin induced nephrotoxicity in rats
Published: 8 February 2019655PDF: 434HTML: 17