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• Platelet and Brain Fatty acid transfer: Hypothesis on Arachidovic Acid and its relationship to Major Depression

  M. Cocchi, P. Amato, A De Lucia

  2009-01-30

  Published: January 30, 2009

  607

  PDF: 483
• 

  Biological activity and chemical identification of ornithine lipid produced by Burkholderia gladioli pv. agaricicola ICMP 11096 using LC-MS and NMR analyses

  Hazem Salaheldin Elshafie, Licia Viggiani, Mohamed Said Mostafa, Maher A. El-Hashash, Ippolito Camele, Sabino Aurelio Bufo

  2018-02-12

  Published: February 12, 2018

  1548

  PDF: 858
• 

  Evaluation of Short Chain Fatty Acids (SCFAs) intestinal absorption, following digestion and fermentation of a novel medical device containing partially-hydrolyzed Guar gum plus simethicone

  Federico Benetti, Marta Micheletto, Erik Tedesco, Elisa Gaio, Giorgio Ciprandi

  2023-04-21

  Published: April 21, 2023

  912

  PDF: 216
• 

  Free fatty acids cause podocytes dysfunction and inflammation

  Anna Laura Colia, Maria D'Apolito, Alessandra Ranaldi, Maria Francesca D'Ambrosio, Ida Giardino, Angela Bruna Maffione

  2023-12-04

  Published: December 4, 2023

  497

  PDF: 153
• 

  First report of microalgae Rhexinema paucicellulare (Ulvophyceae) in Mauritius and its biochemical evaluation as a source of fatty acids

  Ritesh Bhagea, Vishwakalyan Bhoyroo, Daneshwar Puchooa

  2022-01-18

  Published: January 18, 2022

  1560

  PDF: 319

• Nutritional support in per operative period: the use of lipid solutions

  F. Mandolfino, M. Frascio, C. Stabilini, F. Lazzara, M. Imperatore, E. Gianetta

  2011-01-30

  Published: January 30, 2011

  672

  PDF: 493

• Chemical compounds investigation and profiling of antimicrobial and antiviral constituents of Tephrosia purpurea subsp. apollinea

  Ahmed M. M. Youssef, Doaa A. M.‎ Maaty, Yasser Gaber

  2024-04-29

  Published: April 29, 2024

  585

  PDF: 237
• 

  Omega-3 PUFAs and gut microbiota: A preventive approach for colorectal cancer

  Marco Giammanco, Margherita Mazzola, Manfredi Marco Giammanco, Giovanni Tomasello, Francesco Carini

  2021-11-24

  Published: November 24, 2021

  1140

  PDF: 311

• Optimization attributes of fig (Ficus carica L.) salad dressing enrichment by Mentha pulegium L. extract and carboxymethyl cellulose

  Marjan Nouri, Farida Tromideh

  2024-10-16

  Published: October 16, 2024

  115

  PDF: 71

• Biological, biochemical and mathematical considerations about the use of an Artificial Neural Network (ANN) for the study of the connection between platelet fatty acids and major depression. Technical report

  M. Cocchi, L. Tonello

  2006-01-31

  Published: January 31, 2006

  328

  PDF: 162