PARR, W. V.; BALLESTER, J.; PEYRON, D.; GROSE, C.; VALENTIN, D. Perception of mineral character in Sauvignon blanc wine: inter-individual differences. Wine Studies, [S. l.], v. 1, 2022. DOI: 10.4081/ws.4474. Disponível em: https://www.pagepressjournals.org/wine/article/view/ws.2014.4474. Acesso em: 20 apr. 2024.