1.
Pavoni E, Barbieri I, Bertasi B, Lombardi G, Cordioli P, Losio MN. Detection and molecular characterisation of swine Hepatitis E virus in Brescia province, Italy. Ital J Food Safety [Internet]. 2015 May 28 [cited 2024 Apr. 20];4(2). Available from: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2015.4587