Serratore, P., A Piano, J. Galletti, M Trentini, E. Zavatta, and S. Piraccini. “EVALUATION OF LISTERIA MONOCYTOGENES CONTAMINATION IN RETAIL SMOKED SALMON”. Italian Journal of Food Safety 1, no. 5 (September 13, 2009): 91–92. Accessed April 24, 2024. https://www.pagepressjournals.org/ijfs/article/view/ijfs.2009.5.91.