Serratore, P., A. Piano, J. Galletti, M. Trentini, E. Zavatta, and S. Piraccini. “EVALUATION OF LISTERIA MONOCYTOGENES CONTAMINATION IN RETAIL SMOKED SALMON”. Italian Journal of Food Safety, vol. 1, no. 5, Sept. 2009, pp. 91-92, doi:10.4081/ijfs.2009.1153.