ABDELMALEK, S.; KADRY, M.; ELSHAFIEE, E. A.; HAMED, W.; MOUSSA, I. M.; AL-MAARY, K. S.; MUBARAK, A. S.; HEMEG, H. A.; ELBEHIRY, A. Occurrence of Salmonella infection and antimicrobial susceptibility for local Salmonella isolates from different sources in a cross-sectional study. Italian Journal of Food Safety, [S. l.], v. 8, n. 4, 2019. DOI: 10.4081/ijfs.2019.8525. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/8525. Acesso em: 18 apr. 2024.