BONARDI, S.; PARIS, A.; BASSI, L.; SALMI, F.; BACCI, C.; BONI, E.; BRINDANI, F. DETECTION OF SALMONELLA ENTERICA IN PIGS AT SLAUGHTER BY THE ISO 6579 METHOD AND THE BacTrac 4300 – IMPEDANCE SYSTEM. Italian Journal of Food Safety, [S. l.], v. 1, n. 7, p. 17–20, 2010. DOI: 10.4081/ijfs.2010.1096. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2010.7.17. Acesso em: 26 apr. 2024.