THE ROLE OF SHEEP AS CARRIER OF ZOONOSES IN THE MEAT FOOD CHAIN


Submitted: 4 January 2013
Accepted: 4 January 2013
Published: 8 January 2011
Abstract Views: 571
PDF: 820
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The present study reports the results regarding the presence of common food pathogens in ovine carcasses immediately after slaughtering and in a derived traditional product in order to collect informations for risk assessment and management

1.
Flores Rodas EM, Condoleo R, Spallucci V, Micarelli G, Sborchia M, De Santis P, Bogdanova T, Bilei S. THE ROLE OF SHEEP AS CARRIER OF ZOONOSES IN THE MEAT FOOD CHAIN. Ital J Food Safety [Internet]. 2011 Jan. 8 [cited 2024 Apr. 20];1(1zero):279. Available from: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2011.1S.279

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