The role of healthy nutrition and diet in the prevention of non-communicable diseases among the aged
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Submitted: 1 December 2018
Accepted: 29 March 2019
Published: 17 April 2019
Accepted: 29 March 2019
Abstract Views: 2518
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All claims expressed in this article are solely those of the authors and do not necessarily represent those of their affiliated organizations, or those of the publisher, the editors and the reviewers. Any product that may be evaluated in this article or claim that may be made by its manufacturer is not guaranteed or endorsed by the publisher.
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