Ranucci D, Di Giacomo L, Raggi M, Branciari R, Miraglia D, Rea S, Stocchi R, Di Cerbo A, Roila R, Budelli L, Fortugno L, D’Innocenzo A, Cambiotti F, Del Zoppo M, Capecci E, Angellotti A, Ferretti E, Loschi AR. Food chain information systems in medium- and smallsized slaughterhouses of central Italy and organ and carcass condemnations: A five-year survey. Ital J Food Safety [Internet]. 2021 Dec. 1 [cited 2024 Nov. 23];10(4). Available from: https://www.pagepressjournals.org/ijfs/article/view/9833