Bonardi S, Bassi L, Paris A, Bacci C, Boni E, Brindani F. EVALUATION OF A PHAGE PROTEIN-BASED ASSAY FOR THE DETECTION OF ESCHERICHIA COLI O157. Ital J Food Safety [Internet]. 2011 Jan. 8 [cited 2024 Nov. 28];1(1zero):271-2. Available from: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2011.1S.271