Altissimi MS, Roila R, Branciari R, Miraglia D, Ranucci D, Framboas M, Haouet N. Contribution of street food on dietary acrylamide exposure by youth aged nineteen to thirty in Perugia, Italy. Ital J Food Safety [Internet]. 2017 Sep. 28 [cited 2024 Nov. 22];6(3). Available from: https://www.pagepressjournals.org/ijfs/article/view/6881