Scarano C, Terrosu G, Rosa M, Virdis S, Pulighe G, Virgilio S, De Santis E. CHARACTERIZATION OF “SA PANADA” TRADITIONAL MEAT PRODUCT OF MONTE ACUTO. Ital J Food Safety [Internet]. 2009 Jun. 21 [cited 2024 Nov. 29];1(4):29-32. Available from: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2008.4.29