Thaha AH, Malaka R, Hatta W, Maruddin F. Risk analysis of critical control points of <i>Staphylococcus aureus</i> in layer farms and egg chicken distributors. Ital J Food Safety [Internet]. 2024 Jun. 26 [cited 2024 Jul. 23];. Available from: https://www.pagepressjournals.org/ijfs/article/view/12409