1.
Ciccarelli C, Semeraro AM, Di Trani V, D’Aurizio G, Blasi G, Leinoudi M, De Simoni C, Ciccarelli E. Monitoring of bivalve mollusk harvesting areas: the relevance of <i>Salmonella</i> spp. Ital J Food Safety [Internet]. 2024 Mar. 15 [cited 2024 Nov. 21];13(2). Available from: https://www.pagepressjournals.org/ijfs/article/view/12142