Mazzette, R., F Piras, R. Melillo, D. Meloni, G Busia, and A.M. Cosseddu. 2008. “SALMONELLA SPP. IN SEVERAL TISSUES AND PIG CARCASSES AND IN SLAUGHTERHOUSES: PRELIMINARY RESULTS”. Italian Journal of Food Safety 1 (2):25-28. https://doi.org/10.4081/ijfs.2008.1048.