Pennisi, Luca, Daniele Di Clerico, Luigi Costantini, Anna Rita Festino, and Alberto Vergara. 2020. “Ultrasonic Decontamination in Smoked Salmon Experimentally Contaminated With Listeria Monocytogenes: Preliminary Results”. Italian Journal of Food Safety 9 (1). https://doi.org/10.4081/ijfs.2020.8398.