PETRUZZELLI, A.; SOLA, D.; PAOLINI, F.; BALDASSARRI, S.; ORAZIETTI, N.; FOGLINI, M.; MICCI, E.; PEZZOTTI, G.; CENCI, T.; TONUCCI, F. THE DIRECT SALE OF RAW MILK: PREVALENCE OF PATHOGENS IN RAW MILK AND BOVINE FAECES COLLECTED IN FARMS WITHIN THE PROVINCE OF PESARO-URBINO. Italian Journal of Food Safety, [S. l.], v. 1, n. 5, p. 87–88, 2009. DOI: 10.4081/ijfs.2009.1151. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2009.5.87. Acesso em: 22 nov. 2024.