BOZZO, G.; CECI, E.; PINTO, P. CADMIUM ACCUMULATION IN HORSE MUSCLE, LIVER AND KIDNEY SLAUGHTERED IN BARI. Italian Journal of Food Safety, [S. l.], v. 1, n. 5, p. 40–43, 2009. DOI: 10.4081/ijfs.2009.1140. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2009.5.40. Acesso em: 22 nov. 2024.