PANEBIANCO, F.; RUBIOLA, S.; CHIESA, F.; CIVERA, T.; DI CICCIO, P. A. Effect of gaseous ozone treatment on biofilm of dairy-isolated <em>Pseudomonas</em> spp. strains. Italian Journal of Food Safety, [S. l.], v. 11, n. 2, 2022. DOI: 10.4081/ijfs.2022.10350. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/10350. Acesso em: 21 nov. 2024.