CARMOSINO, I.; BONARDI, S.; REGA, M.; LUPPI, A.; LAMPERTI, L. .; OSSIPRANDI, M. C.; BACCI, C. . Evolution of β-lactams, fluroquinolones and colistin resistance and genetic profiles in <em>Salmonella</em> isolates from pork in northern Italy. Italian Journal of Food Safety, [S. l.], v. 11, n. 2, 2022. DOI: 10.4081/ijfs.2022.9972. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/9972. Acesso em: 21 nov. 2024.