SANTONICOLA, S.; VOLGARE, M.; DI PACE, E.; COCCA, M.; MERCOGLIANO, R.; COLAVITA, G. Occurrence of potential plastic microfibers in mussels and anchovies sold for human consumption: Preliminary results. Italian Journal of Food Safety, [S. l.], v. 10, n. 4, 2021. DOI: 10.4081/ijfs.2021.9962. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/9962. Acesso em: 23 nov. 2024.