MARCHIS, D.; BENEDETTO, A.; AMATO, G.; BRUSA, B.; SQUADRONE, S.; ABETE, M. C. A quantitative real time polymerase chain reaction approach for estimating processed animal proteins in feed: preliminary data. Italian Journal of Food Safety, [S. l.], v. 2, n. 1, p. e4, 2013. DOI: 10.4081/ijfs.2013.957. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2013.e4. Acesso em: 22 nov. 2024.