CHAVES, M.; VAZQUEZ-VALVERDE, D.; FERNANDEZ-JARAMILLO, H.; ARIAS-ECHANDI, M. L. The ability of <em>Aliarcobacter butzleri</em> strains isolated from foods of animal origin in Costa Rica to form biofilm. Italian Journal of Food Safety, [S. l.], v. 10, n. 2, 2021. DOI: 10.4081/ijfs.2021.9020. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/9020. Acesso em: 21 nov. 2024.