ALEWY ALMASHHADANY, D.; KHALID, H. S.; ALI, H. S. Determination of heavy metals and selenium contents in fish meat sold at Erbil City, Kurdistan Region, Iraq. Italian Journal of Food Safety, [S. l.], v. 9, n. 3, 2020. DOI: 10.4081/ijfs.2020.8753. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/8753. Acesso em: 24 nov. 2024.