PARDO GONZÁLEZ, M. Ángel .; CAVAZZA, G.; GUSTINELLI, A.; CAFFARA, M.; FIORAVANTI, M. Absence of anisakis nematodes in smoked farmed Atlantic salmon (<em>Salmo salar</em>) products on sale in European countries. Italian Journal of Food Safety, [S. l.], v. 9, n. 4, 2021. DOI: 10.4081/ijfs.2020.8615. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/8615. Acesso em: 22 dec. 2024.