GRIGLIO, B.; GOI, R.; CHIESA, F.; NUCERA, D.; SCAGLIONE, E.; CIVERA, T. Official control through AUDIT: implementation and responses in food industries falling within a Local Health Unit of Turin Province. Italian Journal of Food Safety, [S. l.], v. 1, n. 6, p. 50–54, 2013. DOI: 10.4081/ijfs.2012.1431. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/ijfs.2012.6.50. Acesso em: 23 nov. 2024.