CURRÒ, S.; BALZAN, S.; SACCAROLA, V.; FONTANA, F.; NOVELLI, E.; FASOLATO, L. Behind the scenes of taste: an exploratory study of non-compliance in Italian artisanal bakery and pastry laboratories. Italian Journal of Food Safety, [S. l.], 2024. DOI: 10.4081/ijfs.2024.12235. Disponível em: https://www.pagepressjournals.org/ijfs/article/view/12235. Acesso em: 23 nov. 2024.