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Sabatelli, S., Gambi, L., Baiguera, C., Paterlini, F., Lelli Mami, F., Uboldi, L., Daminelli, P. and Biancardi, A. 2023. Assessment of aflatoxin M1 enrichment factor in cheese produced with naturally contaminated milk. Italian Journal of Food Safety. 12, 2 (Jun. 2023). DOI:https://doi.org/10.4081/ijfs.2023.11123.