Al-Akash, H., Abu Arrah, A., Bhatti, F., Maabreh, R. and Abu Arrah, R. 2022. The effect of food safety training program on food safety knowledge and practices in hotels’ and hospitals’ food services. Italian Journal of Food Safety. 11, 1 (Feb. 2022). DOI:https://doi.org/10.4081/ijfs.2022.9914.