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Pasquali, F., Schinzari, M., Lucchi, A., Mandrioli, M., Toschi, T.G., De Cesare, A. and Manfreda, G. 2020. Preliminary data on the antimicrobial effect of <em>Cannabis sativa</em> L. variety Futura 75 against food-borne pathogens <em>in vitro</em> as well as against naturally occurring microbial populations on minced meat during storage. Italian Journal of Food Safety. 9, 2 (Aug. 2020). DOI:https://doi.org/10.4081/ijfs.2020.8581.