[1]
De Cesare, A., Oliveri, C., Lucchi, A., Pasquali, F. and Manfreda, G. 2019. Application of shotgun metagenomics to smoked salmon experimentally spiked: Comparison between sequencing and microbiological data using different bioinformatic approaches: Metagenomics of smoked salmon. Italian Journal of Food Safety. 8, 4 (Dec. 2019). DOI:https://doi.org/10.4081/ijfs.2019.8462.