Santonicola, S., Peruzy, M.F., Girasole, M., Murru, N., Cortesi, M.L. and Mercogliano, R. 2017. Preliminary study on physicochemical and biochemical stress markers at poultry slaughterhouse. Italian Journal of Food Safety. 6, 2 (Apr. 2017). DOI:https://doi.org/10.4081/ijfs.2017.6346.