[1]
Traversa, A., Bianchi, D.M., Astegiano, S., Barbaro, A., Bona, M.C., Baioni, E., Rubinetti, F., Aliberti, E., Palazzo, C., Gallina, S. and Decastelli, L. 2015. Consumers’ perception and knowledge of food safety: results of questionnaires accessible on IZSalimenTO website. Italian Journal of Food Safety. 4, 1 (Apr. 2015). DOI:https://doi.org/10.4081/ijfs.2015.4533.