[1]
Gallina, S., Chiavacci, L., Barbaro, A., Mogliotti, P., Fezia, G., Fontana, E. and Decastelli, L. 2009. REGULATION CE 2073/05: REALIZATION IN PIEDMONT REGION. Italian Journal of Food Safety. 1, 3 (Mar. 2009), 37–40. DOI:https://doi.org/10.4081/ijfs.2009.1418.