Search

Search Results

• 

  The effect of vitamin D deficiency on glycemic control in patients with type 2 diabetes mellitus

  Neveen Rashad Mostafa, Abeer Ahmed Mohamed Ali, Roy Rillera Marzo

  08-06-2023

  Published: 8 June 2023

  1619

  PDF: 531

  HTML: 530
• 

  Brassica oleracea var. italica extract reducing free radicals and inflammation initiated by an exposure to cigarette smoke

  Rivan Virlando Suryadinata, Dwi Martha Nur Aditya, Viera Permatasari Wiana, Diana Rahman

  09-02-2023

  Published: 9 February 2023

  700

  PDF: 179

• Frequency, amount, and supplementation of vitamin A food sources to enhance vitamin A sufficiency status among toddlers aged 12-59 months

  Dewi Mey Lestanti Mukodri, Ristina Rosauli Harianja, Neny San Agustina Siregar

  16-04-2024

  Published: 16 April 2024

  253

  PDF: 111

  HTML: 0

• Development of a food detector using image processing through camera sensor innovation

  Adriyani Adam, Hijrah Asikin, Agustian Ipa, Sahrir Sahrir, Ali Imran

  27-06-2024

  Published: 27 June 2024

  468

  PDF: 141

• Impact of community nutrition project on malnutrition in children under five: a case of SPRING Ghana project

  Salai Thar Kei Myo , Mark Bigool

  10-05-2024

  Published: 10 May 2024

  424

  PDF: 196

  Supplementary materials: 17

  HTML: 94