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• Early detection of the risk of chronic kidney disease based on eating and drinking behaviors in Kendari City Indonesia

  Tasnim Tasnim, Imran Imran, Sugireng Sugireng, Nur Illiyyin Akib

  30-01-2024

  Published: 30 January 2024

  262

  PDF: 137

  HTML: 4

• The effects of dietary compliance counseling on calorie consumption in type 2 diabetes mellitus

  Setyoadi Setyoadi, Ferry Efendi, Joni Haryanto, Siti Fatmawati, Niko Dima Kristianingrum, Tina Handayani Nasution, Dina Dewi Sartika Lestari Ismail

  04-07-2024

  Published: 4 July 2024

  260

  PDF: 110
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  The relationship between food quantity and diversity with stunting incidence in Indonesia

  Noer Kumala Indahsari, Olivia Herliani, Masfufatun Masfufatun

  24-11-2023

  Published: 24 November 2023

  580

  PDF: 278

  HTML: 49

• Development of a food detector using image processing through camera sensor innovation

  Adriyani Adam, Hijrah Asikin, Agustian Ipa, Sahrir Sahrir, Ali Imran

  27-06-2024

  Published: 27 June 2024

  468

  PDF: 141

• The effect of near-infrared rays on the decrease in the number of adipocyte cells using the flow cytometry method

  Emillia Devi Dwi Rianti, Fuad Ama

  18-01-2024

  Published: 18 January 2024

  303

  PDF: 129

  HTML: 7